"Forks are for people who don't know how to use pita. You'll figure it out."
Mona pointed to the menu card. Tucked below Side of Toum , nearly invisible, was the final line: al-basha take out only menu
The laminated card was small, grease-stained at the corners, and taped to the inside of the pickup window at Al-Basha. It didn't have prices, just items, handwritten in black marker. Above it, a neon sign buzzed: TAKE OUT ONLY. NO DINING. NO DELIVERY. NO EXCEPTIONS. "Forks are for people who don't know how to use pita
The man asked, "No forks?"